Description
Cheesy Parmesan Mozzarella Bites are a delightful culinary treat that’s easy to prepare and even easier to enjoy.
Ingredients
Scale
- 1 cup Parmesan cheese, grated
- 1 cup mozzarella cheese, shredded
- 1 large egg
- 1 teaspoon onion powder
Instructions
- To start, set your oven to 350°F (175°C). This will ensure that it reaches the right temperature for perfectly baking the cheese bites, leading to a golden and bubbly finish.
- In a spacious mixing bowl, combine the grated Parmesan cheese, shredded mozzarella cheese, the cracked egg, and onion powder. Use a spatula to mix well until everything comes together into a well-blended dough.
- Line a baking sheet with parchment paper, then carefully spread your cheese dough evenly across the sheet. Aim for a thickness of about ½ inch to ensure the bites are generous and melt perfectly.
- Place the prepared baking sheet into the oven. Allow it to bake for approximately 15 minutes or until you notice the mixture turning a delightful golden-brown hue and the cheese bubbling.
- Once baked to perfection, remove your masterpiece from the oven and let it cool slightly. Use a sharp knife to cut it into bite-sized pieces.
Notes
For a crispier texture, you can bake the mixture for an additional 3-5 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
Nutrition
- Calories: 250 per serving
- Sodium: 500 mg
- Protein: 15 g