Description
This Cranberry Pistachio Goat Cheese Log is a delightful appetizer that combines sweet and savory flavors, making it an instant crowd-pleaser.
Ingredients
Scale
- 8 oz goat cheese, softened
- ¼ cup dried cranberries, finely chopped
- ¼ cup shelled pistachios, finely chopped
- Zest of 1 orange (optional)
- 1 tbsp honey (optional)
- Crackers or toasted baguette, for serving
Instructions
- Start by finely chopping your dried cranberries and pistachios. If you choose to add zest for that extra flavor, use a microplane to gently grate the outer layer of the orange, capturing just the colorful skin. Mix the chopped ingredients thoroughly in a bowl, ensuring that the flavors are well combined and ready to enhance your cheese log.
- With your goat cheese softened, it’s time to transform it into a log. Lay out a sheet of parchment or plastic wrap on a flat surface. Scoop the goat cheese onto the center of the wrap and, using your hands, mold it into a log shape. Use the edges of the wrap to help guide your hands in achieving a smooth and even shape. This step is crucial to ensure that the cheese keeps its form during the coating process.
- Now the fun begins! Take your topping mixture and spread it out on a plate. Carefully roll your goat cheese log in the mixture, pressing gently, so that it coats all sides evenly. Pay attention to ensure that the cranberries and pistachios adhere well—this not only adds flavor but also gives an aesthetically pleasing look.
- For an additional layer of sweetness, lightly drizzle honey over the top of your coated cheese log. This step is optional, but it can provide a lovely finish that enhances the overall flavor. Plus, the sweetness of the honey can balance the tanginess of the goat cheese perfectly.
- If time allows, wrap your log in the same parchment or plastic wrap tightly and refrigerate it for about 30 minutes. This chilling period helps firm up the log, making it easier to slice when it’s time to serve. However, if you’re pressed for time, you can skip this step and serve immediately.
- After preparing the dish, unwrap the log and place it beautifully on a serving platter. This is the moment to shine! Pair it with an assortment of crackers or some lightly toasted baguette slices. The contrast of the creamy goat cheese with the crunchy toppings and crunchy bread will have everyone coming back for more.
Notes
Feel free to experiment with different nuts and dried fruits to find your perfect combination.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
Nutrition
- Calories: Approximately 180 per serving
- Sodium: 190 mg
- Protein: 6 g