Description
This delightful treat combines crisp apples with warm caramel and rich chocolate.
Ingredients
Scale
- 3 apples (such as Granny Smith and Honeycrisp)
- 1/4 cup caramel sauce
- 2 tablespoons chocolate syrup or melted chocolate chips
- 2 tablespoons chopped peanuts
- 2 tablespoons mini chocolate chips
- 1 teaspoon lemon juice (optional)
- Optional toppings: shredded coconut, crushed pretzels, mini marshmallows, toffee bits, granola
Instructions
- Wash the apples thoroughly and slice into thin wedges, removing the cores.
- Arrange the apple slices on a serving plate in a spiral or fan shape.
- Warm the caramel and chocolate sauces in the microwave for 10–15 seconds.
- Drizzle the warmed sauces over the apple slices.
- Sprinkle chopped peanuts and mini chocolate chips over the nachos.
- Serve immediately and enjoy!
Notes
Best served fresh with various toppings to customize for different tastes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
Nutrition
- Calories: Approximately 300 calories per serving
- Sodium: Approximately 100 mg
- Protein: 4 g