Description
This Cherry Garcia Fudge Recipe is a decadent treat combining luscious white chocolate and tart cherries, perfect for any occasion.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/2 teaspoon vanilla extract
- 1/2 cup dried cherries
- 1/2 cup maraschino cherries, halved
- 1/3 cup chocolate chips (semi-sweet or dark)
Instructions
- Prepare Your Baking Dish: Take your 8×8-inch baking dish and line it with parchment paper.
- Melt the Base: Combine the white chocolate chips and sweetened condensed milk in a saucepan over low heat.
- Add Flavor: Stir in the vanilla extract into the melted mixture.
- Incorporate the Cherries: Fold in dried cherries and half of the maraschino cherries.
- Pour and Spread: Pour the fudge mixture into the prepared baking dish.
- Top It Off: Sprinkle remaining maraschino cherries and chocolate chips on top.
- Chill to Set: Cover and refrigerate for at least 4 hours.
- Slice and Enjoy: Cut the fudge into squares and serve.
Notes
For thicker fudge, consider increasing the quantity of chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
Nutrition
- Calories: 150 kcal
- Sodium: 35 mg
- Protein: 2 g