Description
A delightful dessert that harmonizes sweet, nutty, and tangy flavors.
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/2 cup chopped pistachios
- 1 1/2 cups cherry pie filling
Instructions
- Create the crust by combining graham cracker crumbs and melted butter; press into pan.
- Beat cream cheese with sugar until smooth; add vanilla and eggs, then sour cream.
- Pour filling over crust, swirl in cherry pie filling, and sprinkle with pistachios.
- Bake at 325°F for 40-45 minutes; cool, then chill before slicing.
Notes
Ensure cream cheese is softened to avoid lumps.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
Nutrition
- Calories: 320 kcal
- Sodium: 210 mg
- Protein: 6 g