Description
These Cottage Cheese Bagel Bites are a delightful fusion of flavor, protein, and convenience.
Ingredients
Scale
- 1 cup cottage cheese
- 1 egg
- ¾ cup almond flour (or oat flour for a softer texture)
- 1 tsp baking powder
- Pinch of salt
- Optional toppings: Everything Bagel seasoning, sesame seeds, or shredded cheese
Instructions
- Begin by preheating your oven or air fryer to 350°F (175°C).
- In a mixing bowl, combine the cottage cheese, egg, almond flour, baking powder, and a pinch of salt.
- Using a small scoop or your hands, take portions of the mixture and roll them into small balls.
- Bake your bagel bites for 15 to 18 minutes, or until they are golden and firm to the touch.
- After cooking, allow the bagel bites to cool slightly on the tray.
Notes
Store any leftover bites in an airtight container in the refrigerator for up to a week.
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
- Category: Snack
Nutrition
- Calories: 130 kcal
- Sodium: 250 mg
- Protein: 10 g