Description
If you’re looking for a delightful and delicious bite-sized snack that will impress your guests, look no further than these Crab Crescent Bites.
Ingredients
Scale
- 1 cup lump crab meat (fresh or canned)
- 1 can (8 oz) crescent roll dough
- 4 oz cream cheese, softened
- 2 green onions, finely chopped
- 1 tsp Old Bay seasoning
Instructions
- Set your oven to 375°F (190°C).
- In a medium mixing bowl, combine the softened cream cheese, lump crab meat, chopped green onions, and Old Bay seasoning.
- Unroll the can of crescent roll dough on a clean, flat surface.
- Spoon an ample amount of the crab mixture onto the wider end of each crescent triangle.
- Line your baking sheet with parchment paper to avoid sticking and bake for 15–20 minutes.
Notes
Store any leftover Crab Crescent Bites in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
Nutrition
- Calories: 250 kcal
- Sodium: 560 mg
- Protein: 8 g