Description
The Honey Fig Pistachio Goat Cheese Appetizer is a delightful treat that brings together creamy, tangy goat cheese with the sweet richness of figs and the crunch of roasted pistachios.
Ingredients
Scale
- 1 medium fresh goat cheese log (approx. 11 oz.)
- ¼ cup roasted pistachios, chopped
- 2 tablespoons honey
- 1 tablespoon fig spread
- Crackers or bread for serving
Instructions
- Soften the Goat Cheese: Allow the goat cheese log to sit at room temperature for about 10-15 minutes.
- Prepare the Pistachios: Spoon out the chopped pistachios and spread them evenly on a small plate.
- Coat the Cheese Log: Roll the softened goat cheese log onto the plate of chopped pistachios, coating all sides.
- Drizzle with Honey: Transfer to a serving tray and drizzle honey over the top.
- Prepare the Fig Spread: Warm the fig spread for about 10 seconds in a microwave-safe dish, then drizzle over the cheese log.
- Serve and Enjoy: Serve alongside crackers or slices of bread and enjoy!
Notes
Feel free to customize the appetizer with different nuts or accompaniments.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
Nutrition
- Calories: 150 kcal
- Sodium: 120 mg
- Protein: 5 g