Description
In summary, Ricotta Pistachio Honey Bites are a stellar way to impress your guests without spending hours in the kitchen. With their creamy texture, crispy elements, and a touch of sweetness, they’re guaranteed to become a new favorite at any gathering.
Ingredients
Scale
- 1 cup whole milk ricotta cheese (room temperature)
- 1/2 cup shelled pistachios, finely chopped
- 3 tablespoons high-quality honey
- 1/4 teaspoon vanilla extract
- Pinch of sea salt
- 24 small crackers or crostini
- Extra chopped pistachios for garnish
- Additional honey for drizzling
- Edible flowers (optional, but so pretty!)
Instructions
- Before you start mixing, ensure that the ricotta cheese has reached room temperature.
- In a medium mixing bowl, gently fold together the room temperature ricotta cheese, finely chopped pistachios, honey, vanilla extract, and a pinch of sea salt.
- Arrange your crackers or crostini on a beautiful serving platter, then use either a small spoon or a piping bag to dollop the ricotta mixture onto each cracker.
Notes
For a smoother texture, consider whipping the ricotta cheese before mixing it with the other ingredients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
Nutrition
- Calories: Approximately 120 per bite
- Sodium: 90 mg
- Protein: 3 g