Description
If you’re looking for a dessert that’s both quick to prepare and bursting with zesty flavor, look no further than this Easy Lemon Cobbler. This delightful dish is perfect for any occasion, whether it’s a family gathering, a potluck, or simply a treat for yourself after a long day.
Ingredients
Scale
- 1/2 cup all-purpose flour
- 3/4 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 tablespoon lemon zest
- 1/4 cup freshly squeezed lemon juice
- 1 1/2 cups hot water
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the dry ingredients in a medium-sized mixing bowl.
- Pour in the milk, melted butter, lemon zest, and lemon juice into the bowl and mix.
- Grease a 9×9-inch baking dish and pour the batter into it.
- Carefully pour hot water over the top of the batter.
- Bake for 40-45 minutes until golden.
- Allow to cool for a few minutes before serving.
Notes
Consider adding berries, more lemon, or nuts for variations.
- Prep Time: 10 minutes
- Cook Time: 40-45 minutes
- Category: Dessert
Nutrition
- Calories: 260 kcal
- Sodium: 200 mg
- Protein: 3 g