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No Bake Chocolate Oatmeal Bars

  • Author: Alioui
  • Total Time: 2 hours 20 minutes
  • Yield: 16 bars 1x

Description

If you're on the hunt for a deliciously easy dessert that doesn't require the hassle of baking, then No Bake Chocolate Oatmeal Bars are your answer! Packed with layers of chocolatey peanut butter goodness, these bars are a rich and chewy delight.

Ingredients

Scale
  • 1 cup butter
  • ½ cup packed brown sugar
  • 1 tsp vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • ½ cup peanut butter

Instructions

  1. Start by lining your chosen pan with parchment paper. Allow for extra paper on the sides for easy handling later. This setup ensures hassle-free lifting and minimal cleanup.
  2. Melt the butter and brown sugar together in a medium saucepan over medium heat, stirring until smooth and blended. Stir in the vanilla, then add the rolled oats. Mix well to coat the oats thoroughly, ensuring an even flavor throughout.
  3. Continue cooking the oat mixture on low heat for about 3 to 4 minutes, ensuring to stir gently. The gentle cooking process helps the flavors to meld, and the oats to crisp slightly.
  4. Take half of the oat mixture and spread it into the prepared pan, pressing down firmly to create an even first layer. Ensure every corner is covered, as this layer will form the base of your bars.
  5. In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in short bursts until melted, stirring in between until smooth and fully combined.
  6. Pour most of the chocolate-peanut butter mix over the pressed oat layer, spreading it evenly. Top with the remaining oat mixture, pressing gently before drizzling the rest of the chocolate mixture on top.
  7. Place the assembled bars in the refrigerator for at least 2 to 3 hours, or leave overnight for best results. Allow them to sit at room temperature for a few minutes before slicing.

Notes

Chopped nuts or dried cranberries can be added for extra texture and flavor. Ensure bars refrigerate overnight for a firmer set.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert

Nutrition

  • Calories: 320 kcal
  • Sodium: 140 mg
  • Protein: 5 g

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Find it online: https://corarecipes.com/easy-no-bake-chocolate-oatmeal-bars-recipe/