Description
Introducing a delightful twist to your pizza cravings with our Mini Deep Dish Crescent Roll Pizzas!
Ingredients
Scale
- 1 can crescent roll dough
- ½ cup marinara sauce
- 1 cup shredded mozzarella cheese
- ½ cup pepperoni (or preferred topping)
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent dough and separate the triangles.
- Press each triangle into a muffin tin to form mini crusts.
- Add marinara sauce into each crust.
- Sprinkle with shredded mozzarella cheese.
- Top with pepperoni or your favorite toppings.
- Bake for 10 to 12 minutes until golden brown.
- Cool briefly before serving.
Notes
You can swap out crescent dough for pizza dough or biscuit dough for different textures.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
Nutrition
- Calories: Approximately 200 per pizza
- Sodium: 350 mg
- Protein: 8 g