Description
Indulge in the delightful experience of Savory Baked Brie Garlic Herbs, a dish that embodies comfort, sophistication, and irresistible flavor. This enticing appetizer is perfect for gatherings, parties, or a cozy night in.
Ingredients
Scale
- 1 wheel Brie cheese (8 oz)
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 1 tablespoon fresh thyme or 1 teaspoon dried
- 1 tablespoon fresh rosemary or 1 teaspoon dried
- Salt and black pepper, to taste
- 1 tablespoon honey (optional)
- Fresh chopped parsley (for garnish)
- Crackers or baguette slices (for serving)
Instructions
- Begin by preheating your oven to 350°F (175°C). This step is crucial, as it ensures that your Brie gets perfectly warm and gooey, transforming it into a melty delight that’s irresistible.
- Place the Brie wheel on a parchment-lined baking sheet. Lining the baking sheet not only helps with easy cleanup but also keeps the Brie from sticking.
- In a small mixing bowl, combine the olive oil, minced garlic, thyme, rosemary, salt, and black pepper. Mix them well until everything is evenly incorporated.
- Spoon the herb and garlic mixture generously over the top of the Brie. Make sure to cover the surface well.
- Pop the baking sheet into your preheated oven and let it bake for approximately 15 to 20 minutes.
- Once baked, remove the Brie from the oven and let it rest. Drizzle with honey and sprinkle with fresh parsley to serve.
Notes
Ensure that your Brie is at room temperature before baking; it will melt more evenly.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
Nutrition
- Calories: Approx. 300 per serving
- Sodium: 200 mg
- Protein: 8 g