Name: Strawberry Cream Cheese Crumble Rolls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1 sheet puff pastry; 1/2 cup cream cheese, softened; 1/4 cup powdered sugar; 1/2 teaspoon vanilla extract; 1/4 cup strawberry jam; 1/4 cup graham cracker crumbs; 1 tablespoon melted butter; 1/2 teaspoon cinnamon; 1 tablespoon granulated sugar

Welcome to a delicious journey into the world of dessert with these Strawberrry Cream Cheese Crumble Rolls! If you’re on the hunt for a treat that merges sweet, flaky pastry with the rich creaminess of cream cheese and the fruity burst of strawberries, then you’ve stumbled upon a masterpiece. These rolls aren’t just pretty to look at; they offer a delightful combination of flavors and textures that make them irresistible at any time of the day.

Picture yourself indulging in these delightful rolls, whether you’re celebrating a special occasion or simply treating yourself after a long day. They are remarkably easy to prepare, making them a perfect dessert for bakers of all levels. With just a handful of ingredients, including heavenly cream cheese, strawberries, and buttery puff pastry, you’ll impress your friends and family without spending hours in the kitchen. So, roll up your sleeves and get ready to whip up something extraordinary that will leave everyone asking for seconds!

Why You’ll Love This Strawberry Cream Cheese Crumble Rolls

Simplistic yet Impressive: These rolls require minimal effort yet yield an impressive dessert that looks like it took you hours.
Rich and Fruity Flavor: The combination of cream cheese and strawberry jam creates a luscious filling that tantalizes your taste buds.
Texture Variety: Enjoy the flaky texture of puff pastry contrasted with the creamy filling and crunchy crumble topping.
Customizable: Switch out the fruit jam or use different toppings to make these rolls your own.
Perfect for Any Occasion: Whether it’s a casual brunch or a holiday gathering, these rolls are sure to please everyone!

Preparation Phase & Tools to Use

Before you jump into the baking process, it’s essential to set up your kitchen for success. Gather all your ingredients and tools to ensure a seamless cooking experience. Here’s what you’ll need:

1 baking sheet lined with parchment paper
1 mixing bowl for combining the cream cheese filling
Measuring cups and spoons
A rolling pin to assist with your puff pastry

Start by preheating your oven to 375°F (190°C). This will ensure your rolls bake evenly from the very start. Next, prepare your surface by clearing out any clutter and having all your ingredients ready to go. This preparation not only makes the process smoother, but it also helps you to keep an eye on the timing of baking. And remember: having your tools organized boosts your confidence as you create this scrumptious dessert!

Ingredients

1 sheet puff pastry
1/2 cup cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 cup strawberry jam
1/4 cup graham cracker crumbs
1 tablespoon melted butter
1/2 teaspoon cinnamon
1 tablespoon granulated sugar

Instructions

Step 1: Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This step is crucial because it ensures that your Strawberry Cream Cheese Crumble Rolls bake evenly and come out perfectly golden.

Step 2: Prepare the Puff Pastry

Unroll the puff pastry sheet and place it flat onto your prepared baking sheet. Take a moment to ensure there are no creases. A smooth surface is key to even cooking!

Step 3: Mix Your Cream Cheese Filling

In a small bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until the mixture is smooth and creamy. This filling is what gives your rolls their richness, balancing out the sweet strawberry jam beautifully.

Step 4: Spread the Cream Cheese Mixture

Spread the cream cheese mixture evenly across the puff pastry sheet, making sure to leave about an inch clear at the edges. This will allow the rolls to seal properly when rolled.

Step 5: Add the Strawberry Jam

Spoon the strawberry jam over the cream cheese layer, placing generous dollops around the surface. Gently spread it out so that each roll will capture some of that luscious fruit flavor when they bake.

Step 6: Roll It Up

Carefully roll the puff pastry into a log shape, maintaining a tight roll to help keep everything contained inside. Use a sharp knife to cut the rolled pastry into 6-8 equal pieces, creating rolls that will puff beautifully in the oven.

Step 7: Prepare the Crumble Topping

In another bowl, combine the graham cracker crumbs, melted butter, cinnamon, and granulated sugar. This mixture is a delightful crunchy topping that will elevate your rolls. Sprinkle it generously over the tops of each roll.

Step 8: Bake to Perfection

Place the rolls into your preheated oven, baking them for 15-20 minutes until they become golden brown and crispy. After baking, let them cool for a few minutes before serving to avoid burning your tongue!

Variations

Protein: Add cooked bacon bits to the filling for a unique savory-sweet twist.
Vegetables: For a refreshing change, incorporate chopped spinach or thinly sliced cucumbers with cream cheese to create a savory option.
Spices: Enhance flavors by adding a pinch of nutmeg or even a touch of almond extract instead of vanilla.

Cooking Notes

Ensure your cream cheese is fully softened for easy mixing; use a microwave for a few seconds if needed.
Feel free to bake the rolls as soon as you roll and cut them, but they can also be refrigerated before baking for up to an hour for a fresh-out-of-the-oven experience.

Serving Suggestions

These Strawberry Cream Cheese Crumble Rolls are delicious on their own but can be served with a scoop of vanilla ice cream for a delightful contrast.
Add a sprinkle of powdered sugar on top just before serving for an extra touch of sweetness and decoration.

Tips

Experiment with different fruit jams! You can switch from strawberry to raspberry, peach, or apricot based on your personal preferences.
For a fun twist, add a layer of fresh fruit slices, such as strawberries or bananas, into the filling mix.

Prep Time, Cook Time, Total Time

Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes

Nutritional Information

Calories: Approximately 210 per roll
Protein: 3g
Sodium: 95mg

FAQs

Can I make these rolls ahead of time?

Yes, you can prepare the rolls and refrigerate them before baking. Just cover them well to keep them fresh.

What can I substitute for cream cheese?

If you’re looking for a dairy-free option, try using cashew cream cheese as a substitute.

Can I freeze the rolls?

Absolutely! After baking, let them cool completely, and then freeze in an airtight container. They can be reheated in the oven directly from the freezer.

Can I use other fruits instead of strawberries?

Yes! Feel free to replace the strawberry jam with other fruit jams like raspberry or blueberry for a different flavor profile.

Conclusion

These Strawberry Cream Cheese Crumble Rolls are not just a dessert; they’re a delicious experience that brings joy to every bite. With their perfect blend of flavors and textures, they can brighten up any meal or gathering. We encourage you to try out this recipe and enjoy the compliments that will surely come your way. Don’t forget to share your variations and experiences in the comments below! Happy baking!