Delicious Fruity Pebbles Treats Recipe

Indulging in a delightful treat that combines nostalgia and sweetness is one of life’s simple pleasures. Fruity Pebbles Treats are a vibrant twist on the classic marshmallow rice cereal treats, bringing a punch of color and flavor in every bite. These fruity concoctions are perfect for gatherings, snack times, or even a sweet dessert after meals. With their easy preparation and minimal ingredients, they are accessible for bakers of all skill levels, whether you’re cooking with kids or looking to whip up a quick dessert for yourself. The sweetness from the marshmallows pairs beautifully with the fruity notes of the cereal, making these treats irresistible and enjoyable.

In just about 45 minutes, you can create stunning Fruity Pebbles Treats that everyone will love. They’re perfect for parties or simply a fun activity with your family. Plus, these treats are vegetarian-friendly, so almost everyone can join in the enjoyment. Preparing these treats not only fills your kitchen with a delightful aroma but also creates lasting memories as you share them with friends and family. Let’s dive into the reasons why you’ll love making these colorful snacks!

Why You’ll Love This Fruity Pebbles Treats

  • Quick & Easy: Made in under an hour, these treats require minimal ingredients and steps, ensuring that any novice cook can create them.
  • Fun for All Ages: Involving kids in the cooking process can be a great bonding experience, and these treats are perfect for their little hands.
  • Colorful & Festive: The vibrant colors of Fruity Pebbles will light up any table, making them a hit at birthday parties, holidays, or gatherings.
  • Soft & Chewy: The melt-in-your-mouth marshmallow texture combined with the crunch of cereal creates a perfect balance of flavors.
  • Customizable: These treats are versatile; you can add in different ingredients or toppings to customize them to your liking!

Preparation Phase & Tools to Use

Before you start creating your Fruity Pebbles Treats, it’s essential to prepare your kitchen workspace. First and foremost, gather all the required ingredients so you don’t have to search for them mid-cooking. You’ll need a large mixing pot for melting the butter and marshmallows, a sturdy spatula for stirring, and a 9×13 inch baking pan that you will butter for the final mixture. A silicone spatula can also be very handy for scraping down the sides of the pot. Make sure you have cool water nearby to moisten your fingers while spreading the mixture in the pan, which helps prevent sticking.

Recipe Introduction Image

Ingredients

  • 7 tablespoons butter
  • 10 ounces miniature marshmallows
  • 8 cups Fruity Pebbles cereal

Instructions

Step 1: Prepare the Baking Pan

Begin by preparing your 9×13 inch pan, which will hold your delicious treats. Take a stick of butter and rub it generously on the bottom and sides of the pan. This prevents sticking and ensures easy removal once they are set. Make sure to address all corners and edges to maximize coverage.

Step 2: Melt the Butter and Marshmallows

In a large pot, melt your butter over medium heat. Watch closely as it melts to prevent burning. Once the butter is melted, add in the miniature marshmallows. Stir continuously until the mixture transforms into a smooth, delicious goo. You want to ensure that the marshmallows are fully melted before moving to the next step.

Step 3: Combine with Fruity Pebbles

Once the marshmallows have melted completely and are glossy, remove the pot from the heat. Immediately pour in your Fruity Pebbles cereal. Working quickly, use a spatula to fold the cereal into the marshmallow mixture. Aim for a thorough mix, ensuring that all the cereal pieces are coated adequately.

Step 4: Pack the Mixture

After mixing, transfer the colorful mixture into your prepared pan. The mixture will be sticky, so dampen your fingers with cool water to prevent sticking. Use your fingers to press the mixture into the pan evenly, ensuring it’s compacted nicely. This packing step is crucial for creating firm treats that can hold their shape.

Step 5: Allow to Set

Let the treats cool to room temperature for at least 30 minutes. Doing this ensures that they set properly and can be cut into squares later without falling apart. Once cool, slice them into squares or rectangles for serving.

Cooking Process

Variations

  • Protein: Add in some mini chocolate chips or peanut butter chips for a delicious twist.
  • Vegetables: Sprinkle some finely chopped nuts for added texture and health benefits.
  • Spices: Consider adding a hint of cinnamon or even a dash of vanilla extract when melting the butter for an extra layer of flavor.

Cooking Notes

  • Make sure to pack the mixture firmly in the pan for best results; this will help your treats maintain their shape.
  • If your mixture is too sticky, dampen your hands with more water.
  • For quicker cooling, place the pan in the refrigerator for about 10-15 minutes.
  • These treats can be stored in an airtight container for up to a week.

Serving Suggestions

  • Serve them at birthday parties, school events, or family gatherings.
  • Pair them with a scoop of ice cream for a delightful dessert.

Tips

  • Mixing thoroughly is key to ensuring every piece of cereal is coated in the marshmallow mixture.
  • Don’t skip the cooling time; letting them set well is crucial for achieving the perfect treat texture.
  • You can color the marshmallow mixture with food coloring for a fun twist!

Prep Time, Cook Time, Total Time

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 45 minutes

Nutritional Information

  • Calories: 120 per serving
  • Protein: 1 gram
  • Sodium: 60 mg

FAQs

Can I store Fruity Pebbles Treats?

Absolutely! These treats can be stored in an airtight container at room temperature for about a week.

Can I use other cereals?

Yes! While Fruity Pebbles add a unique flavor and color, feel free to experiment with other cereals for different taste profiles.

Are they gluten-free?

Fruity Pebbles are generally gluten-free, but always check the packaging for any specifics regarding cross-contamination.

Can I add chocolate to the treats?

Definitely! Incorporating chocolate chips or a drizzle on top can add a delicious flavor contrast.

Conclusion

In wrapping up, Fruity Pebbles Treats are not only fun to make but also bring a burst of joy to any occasion. Their delightful texture, vibrant colors, and sweet flavors make them an instant favorite among both kids and adults. Don’t miss out on the chance to create these amazing treats in your kitchen. We encourage you to experiment with different variations and toppings to customize your treats. Share your experiences in the comments, and don’t forget to invite friends and family over to enjoy these delicious dessert squares. Happy cooking!

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Delicious Fruity Pebbles Treats


  • Author: Alioui
  • Total Time: 45 minutes
  • Yield: 12 servings 1x

Description

Indulging in a delightful treat that combines nostalgia and sweetness is one of life’s simple pleasures.


Ingredients

Scale
  • 7 tablespoons butter
  • 10 ounces miniature marshmallows
  • 8 cups Fruity Pebbles cereal

Instructions

  1. Prepare the Baking Pan: Begin by preparing your 9×13 inch pan, which will hold your delicious treats. Take a stick of butter and rub it generously on the bottom and sides of the pan. This prevents sticking and ensures easy removal once they are set. Make sure to address all corners and edges to maximize coverage.
  2. Melt the Butter and Marshmallows: In a large pot, melt your butter over medium heat. Watch closely as it melts to prevent burning. Once the butter is melted, add in the miniature marshmallows. Stir continuously until the mixture transforms into a smooth, delicious goo. You want to ensure that the marshmallows are fully melted before moving to the next step.
  3. Combine with Fruity Pebbles: Once the marshmallows have melted completely and are glossy, remove the pot from the heat. Immediately pour in your Fruity Pebbles cereal. Working quickly, use a spatula to fold the cereal into the marshmallow mixture. Aim for a thorough mix, ensuring that all the cereal pieces are coated adequately.
  4. Pack the Mixture: After mixing, transfer the colorful mixture into your prepared pan. The mixture will be sticky, so dampen your fingers with cool water to prevent sticking. Use your fingers to press the mixture into the pan evenly, ensuring it’s compacted nicely. This packing step is crucial for creating firm treats that can hold their shape.
  5. Allow to Set: Let the treats cool to room temperature for at least 30 minutes. Doing this ensures that they set properly and can be cut into squares later without falling apart. Once cool, slice them into squares or rectangles for serving.

Notes

These treats can be stored in an airtight container for up to a week.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert

Nutrition

  • Calories: 120 kcal
  • Sodium: 60 mg
  • Protein: 1 g

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