Name: Refreshing Cucumber Salad
Prep time: 10 min
Total time: 20 min
Ingredients: 2 large cucumbers (thinly sliced); 1/4 small red onion (thinly sliced); 2 tablespoons rice vinegar or white vinegar; 1 tablespoon olive oil; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 tablespoon chopped fresh dill (optional)

If you’re looking for a simple yet refreshing dish to accompany your meals, our Cucumber Salad is the perfect solution. This light and vibrant dish combines crisp cucumbers with a savory and tangy dressing, bringing a burst of flavor to your table. Ideal for warm summer days, this salad not only adds a refreshing crunch but also offers a quick and easy preparation process that fits seamlessly into your busy lifestyle. With just a handful of ingredients, you can create a delightful side that elevates any meal.

This Cucumber Salad is not just easy to prepare, but it also caters to various dietary needs. Being vegan, gluten-free, and dairy-free, it can be enjoyed by nearly anyone at your dining table. Plus, with its vibrant colors and fresh flavors, this salad is not only a treat for the taste buds but also a feast for the eyes. The balance of acidity from the vinegar and the natural sweetness of the cucumbers makes this dish incredibly refreshing, perfect for barbecues, potlucks, or even as a light lunch on its own.

Why You’ll Love This Cucumber Salad

Quick Preparation: Ready in just 20 minutes, including chilling time.
Versatile Side Dish: Complements a variety of mains, from grilled meats to vegan dishes.
Healthy Ingredients: Packed with nutrients yet light on calories, making it a guilt-free option.
Refreshing Taste: Crisp cucumbers and a tangy dressing create a summer favorite.
Customizable: Easily adjust the ingredients to suit your palate or dietary needs.

Preparation Phase & Tools to Use

Before diving into the actual cooking, let’s ensure your kitchen is ready for this delightful Cucumber Salad. Start by gathering your ingredients: fresh cucumbers, red onion, rice vinegar or white vinegar, olive oil, sugar, salt, and black pepper. A quality cutting board and a sharp knife will be essential for slicing your cucumbers and onions to the right thickness. A mixing bowl and a whisk or a fork will help you combine the dressing seamlessly. If you prefer, you can also use a mason jar to mix the dressing by shaking it, which is both fun and practical.
Additionally, having a refrigerator ready for chilling your salad will enhance the flavors. Allowing the salad to chill for about 15 to 20 minutes lets the ingredients meld beautifully, resulting in a tastier outcome. Lastly, keep some fresh dill on hand; it adds a distinct aroma and flavor that elevates this salad to the next level.

Ingredients

2 large cucumbers (thinly sliced)
1/4 small red onion (thinly sliced)
2 tablespoons rice vinegar or white vinegar
1 tablespoon olive oil
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped fresh dill (optional)

Instructions

Step 1: Prepare the Dressing

Begin by gathering a large mixing bowl. In this bowl, mix together the rice vinegar (or white vinegar), olive oil, sugar, salt, and black pepper. Use a whisk or fork to combine these ingredients thoroughly until they create a cohesive dressing. This dressing is not just a flavor enhancer; it also helps to pull all the elements of your salad together, ensuring each bite is packed with flavor.

Step 2: Toss with Vegetables

Once your dressing is ready, it’s time to introduce the main players. Add the thinly sliced cucumbers and red onion to the mixing bowl. With the dressing already in place, gently toss these ingredients together until they are well coated. This step is crucial as it ensures that every slice of cucumber and onion is enveloped in that tangy-vinegar goodness.

Step 3: Chill and Serve

Now that your salad is fully mixed, transfer it to a serving bowl or keep it in the mixing bowl for chilling. Place it in the refrigerator and let it chill for at least 15 to 20 minutes before serving. This chilling time allows the flavors to blend beautifully, making every bite even more delicious. If desired, when you’re ready to serve, garnish your salad with chopped fresh dill. This not only adds a pop of color but also enhances the overall fresh flavor of the dish.

Variations

Protein: Add grilled chicken or chickpeas for added protein.
Vegetables: Incorporate bell peppers, carrots, or even tomatoes for a colorful twist.
Spices: Experiment with different herbs like parsley or cilantro for alternative flavor profiles.

Cooking Notes

Use fresh cucumbers for the best flavor and crunch.
Adjust the sugar and vinegar based on your taste preference.

Serving Suggestions

Serve as a refreshing side with grilled meats or seafood.
Pair with pita bread and hummus for a light lunch.

Tips

For extra crunch, consider adding toasted nuts or seeds.
Let the salad sit longer for more intense flavors; overnight is even better!

Prep Time, Cook Time, Total Time

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 20 minutes

Nutritional Information

Calories: Approximately 100 per serving
Protein: 2g
Sodium: 180mg

FAQs

Can I prepare this salad in advance?

Yes, you can prepare this salad a few hours ahead of time. Just make sure to store it in the refrigerator to maintain its freshness.

How can I make this salad spicier?

For a spicy kick, add chopped jalapeños or a sprinkle of red pepper flakes.

Is this salad suitable for meal prep?

Absolutely! This salad holds up well in the fridge and can be a great addition to your meal prep routine.

Can I use other types of vinegar?

Yes, you can substitute with apple cider vinegar or balsamic vinegar for different flavor profiles.

Conclusion

Our Cucumber Salad is not just a dish; it’s an experience, bringing the freshness of summer right to your table. With its simple ingredients and ease of preparation, it stands as a staple side that can elevate any meal. Don’t forget to try variations that suit your preferences, putting your own spin on this classic recipe. We encourage everyone to make this refreshing salad and share their experiences in the comments. Whether you’re serving it at a cookout or enjoying it at home, this Cucumber Salad is sure to become a favorite!