Are you looking for the perfect crowd-pleaser for your next gathering? Look no further than these Sweet & Nutty Cranberry Pecan Cheese Bites! With their rich, creamy texture and sweet-tart crunch, they offer a delightful combination of flavors that are sure to impress your guests. Made with a simple blend of cream cheese, tangy feta, and crunchy pecans, these cheese bites are not only delicious but also incredibly easy to prepare. In just a few simple steps, you can create a snack that is both festive and satisfying.
The balance between the savory and sweet elements makes these cheese bites an irresistible treat. Deliciously creamy, the addition of dried cranberries brings a pop of color and a hint of tartness, while the pecans add crunch and a nutty flavor that ties everything together. Perfect for holiday appetizers or casual get-togethers, these bites can be served with crackers or fresh vegetable sticks, making them versatile and suitable for any occasion. Plus, they can be prepared in advance, allowing you to enjoy them fresh without the last-minute stress of food prep.
Why You’ll Love This Sweet & Nutty Cranberry Pecan Cheese Bites
- Crowd-Pleasing Flavor: These cheese bites hit all the right notes with their creamy, sweet, and nutty flavors.
- Easy Preparation: Simple ingredients combined with minimal preparation make these cheese bites a breeze to whip up.
- Make-Ahead Convenience: You can chill them in advance, allowing for stress-free serving.
- Customizable: With various options for coating and serving, you can adapt them to suit any gathering.
Preparation Phase & Tools to Use
Before diving into the delightful process of crafting your Sweet & Nutty Cranberry Pecan Cheese Bites, it’s important to prepare your kitchen and gather the necessary tools. Start by ensuring your workspace is clean and organized. You’ll need a mixing bowl for combining your ingredients and a sturdy spatula or wooden spoon for mixing. To shape the cheese bites, your hands will be the perfect tool. Wetting them slightly can prevent the mixture from sticking too much.
Consider having a flat surface, like a cutting board or large plate, ready for rolling out your cheese bites. Clean utensils will also be vital if you are rolling them in the coating of extra pecans and cranberries later. Another good tip is to have some plastic wrap handy for chilling your cheese bites in the fridge. This makes the process more seamless and efficient!

Ingredients
- 8 oz cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup crumbled feta cheese
- 1/4 cup dried cranberries, chopped
- 1/4 cup pecans, finely chopped
- 2 tbsp chopped green onions
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- For Coating:
- Extra chopped dried cranberries
- Extra finely chopped pecans
- For Serving:
- Crackers or fresh veggie sticks
Instructions
Step 1: Combine the Cheese Mixture
In a large mixing bowl, blend the softened cream cheese with the shredded sharp cheddar and crumbled feta until everything is well incorporated and smooth. This combination not only brings creaminess but also adds depth of flavor to your cheese bites. Next, fold in the chopped dried cranberries and finely chopped pecans, along with the green onions. The garlic powder and onion powder will impart an aromatic essence, while adjusting the salt and pepper to your taste will enhance the entire profile of the mixture.
Step 2: Shape the Cheese Bites
Once your cheese mixture is well combined, it’s time to shape it into bites. You can either form a large cheese ball or create smaller, bite-sized pieces—whichever you prefer. If the mixture is too sticky, just wet your hands lightly to make it easier to handle. This not only helps with forming but also ensures your hands remain clean while shaping each piece.
Step 3: Coat the Cheese Bites
With the cheese bites formed, it’s time to give them an extra layer of flavor. On a plate, combine the extra chopped dried cranberries and finely chopped pecans. Roll each cheese ball or bite in this mixture, ensuring it is covered evenly for maximum flavor. The extra coating adds a delightful texture and makes them visually appealing.
Step 4: Chill and Serve
Wrap the cheese bites in plastic wrap and place them in the refrigerator to chill for at least 1 hour. This step allows the flavors to meld beautifully and makes the bites firmer for serving. Just before serving, leave them at room temperature for about 15 minutes. This will enhance their creaminess and flavor, making them even more enjoyable.

Variations
- Protein: Incorporate diced cooked chicken or turkey for a protein-packed twist.
- Vegetables: Try adding finely chopped bell peppers or jalapeños for a spice kick.
- Spices: Experiment with different spices like smoked paprika or crushed red pepper for an added depth of flavor.
Cooking Notes
- Ensure your cream cheese is well-softened for easy mixing; leaving it out at room temperature for 30 minutes works well.
- Feel free to adjust the amount of cranberries and pecans based on your preference or dietary needs.
Serving Suggestions
- Serve with a variety of whole grain or gluten-free crackers for added flavor.
- Add fresh veggie sticks such as carrots, cucumbers, or bell peppers for color and crunch.
Tips
- For a unique twist, try rolling your cheese bites in crushed pretzels or seeds for a different texture.
- These cheese bites can be frozen for up to a month; simply thaw before serving.
Prep Time, Cook Time, Total Time
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chilling time)
Nutritional Information
- Calories: Approximately 150 per serving (varies based on serving size)
- Protein: 5g
- Sodium: 200mg
FAQs
Can I make these cheese bites dairy-free?
Absolutely! You can substitute dairy-based cheeses with plant-based alternatives to create a delicious dairy-free version.
How long can I store the cheese bites?
These cheese bites can be stored in the refrigerator in an airtight container for up to 3-4 days.
Can I use fresh cranberries instead of dried?
While it’s possible, using fresh cranberries will change the texture and flavor—so it’s best to stick with dried cranberries for the recipe.
What can I serve with these cheese bites besides crackers?
In addition to crackers, these bites pair wonderfully with sliced baguette, fresh fruit, or even as a topping on salads.
Conclusion
In conclusion, Sweet & Nutty Cranberry Pecan Cheese Bites are an effortless yet impressive snack that is sure to amaze your friends and family. Their creamy texture combined with sweet and nutty flavors creates a delightful culinary experience that everyone will enjoy. Whether you’re hosting a holiday party or simply looking for a fun appetizer, these bites fit the bill perfectly. So roll up your sleeves, gather your ingredients, and get ready to indulge in this delicious treat. We encourage you to experiment with different variations and let us know how yours turn out by leaving a comment or sharing your thoughts!
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Sweet & Nutty Cranberry Pecan Cheese Bites
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 servings 1x
Description
Sweet & Nutty Cranberry Pecan Cheese Bites are an effortless yet impressive snack that will amaze your friends and family.
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup crumbled feta cheese
- 1/4 cup dried cranberries, chopped
- 1/4 cup pecans, finely chopped
- 2 tbsp chopped green onions
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- For Coating:
- Extra chopped dried cranberries
- Extra finely chopped pecans
- For Serving:
- Crackers or fresh veggie sticks
Instructions
- In a large mixing bowl, blend the softened cream cheese with the shredded sharp cheddar and crumbled feta until everything is well incorporated and smooth. Next, fold in the chopped dried cranberries and finely chopped pecans, along with the green onions. Add the garlic powder and onion powder, adjusting salt and pepper to taste.
- Once the mixture is combined, shape it into bites or a large cheese ball.
- Roll the cheese bites in a mixture of extra chopped cranberries and pecans.
- Wrap in plastic wrap and chill in the refrigerator for at least 1 hour before serving.
Notes
Ensure cream cheese is well-softened for easy mixing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
Nutrition
- Calories: Approximately 150 per serving
- Sodium: 200 mg
- Protein: 5 g