Savory Chicken Scampi Recipe for Dinner

If you’re looking to impress your family or guests with a delectable dish that’s both simple and bursting with flavor, look no further than this Chicken Scampi. This delightful dish combines tender linguine pasta, succulent chicken breast strips, and a savory garlic butter sauce that brings together a medley of fresh ingredients. Whether it’s a quiet weeknight dinner or a festive gathering, this Chicken Scampi is sure to steal the spotlight on your dining table. What’s more, it’s quick to whip up, taking only around 35 minutes from start to finish. Perfect for busy nights, yet fancy enough to serve for special occasions, this recipe is an excellent addition to your culinary repertoire. Dive into the rich flavors and create a mouthwatering meal that will have everyone coming back for seconds!

Ingredients

• 8 ounces linguine pasta
• 2 boneless, skinless chicken breasts, sliced into thin strips
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1/4 teaspoon red pepper flakes (optional)
• 1/2 cup chicken broth
• 1/4 cup dry white wine (optional)
• 2 tablespoons fresh lemon juice
• 1/4 cup chopped fresh parsley
• Grated Parmesan cheese, for serving (optional)

Instructions

Begin your culinary adventure by bringing a large pot of salted water to a boil. Once boiling, gently add the linguine pasta and cook according to the package instructions, usually around 8-10 minutes, until it’s al dente. When the pasta is ready, drain it and set it aside, reserving some of the pasta water in case you need to adjust the sauce later.

Next, season the sliced chicken breast strips generously with salt and pepper. Heat 2 tablespoons of olive oil in a large skillet over medium heat. Once the oil is hot, carefully add the chicken strips, allowing them to sear for about 5-7 minutes or until they are golden brown on all sides. Ensure that the chicken is cooked through and no longer pink in the center. Once done, transfer the chicken to a plate and cover it to keep it warm while you prepare the sauce.

In the same skillet, reduce the heat to medium-low and add the 4 tablespoons of unsalted butter. Allow the butter to melt, and then add the minced garlic. Sauté the garlic for about 1-2 minutes or until it’s fragrant, taking care not to burn it. Incorporate the optional red pepper flakes here if you want to add a bit of heat to your dish.

Next, pour in the chicken broth and, if you choose, the dry white wine. Stir the mixture and let it simmer for about 3-5 minutes to meld the flavors together while reducing slightly. Then, add the fresh lemon juice, which will enhance the overall taste of the dish dramatically. Now, toss in the chopped fresh parsley for that vibrant touch.

Finally, return the cooked chicken back into the skillet, along with the linguine. Toss everything gently until the pasta and chicken are well coated with the delicious sauce. If you find that the pasta seems a bit dry, you can add a splash of the reserved pasta water to achieve the desired consistency. Once everything is nicely combined and heated through, your Chicken Scampi is ready to be served.

Variations

This Chicken Scampi recipe is incredibly versatile! If you’re looking to switch things up, consider adding some vegetables for extra nutrition and flavor. Fresh spinach, cherry tomatoes, or zucchini can be sautéed along with the garlic to enhance the dish’s color and texture.

If you prefer seafood, you can substitute the chicken with shrimp or a combination of both. Simply adjust the cooking time as shrimp cooks much faster than chicken. Additionally, you can experiment with different types of pasta such as fettuccine, spaghetti, or even whole wheat pasta, depending on your preference.

For those who enjoy a creamy sauce, consider adding a splash of heavy cream to the garlic butter mixture, which will yield a richer and indulgent flavor profile. Moreover, a sprinkle of lemon zest at the end can add a bright, zesty finish to your Chicken Scampi, elevating the dish even further.

Cooking Notes

Timing is key when making Chicken Scampi. Ensure that you have all your ingredients prepped and ready before you start cooking, as the dish comes together quickly. Using fresh herbs will undoubtedly enhance the flavor; if you can’t find fresh parsley, dried parsley can be used in a pinch, although fresh is recommended.

A non-stick skillet is a great tool for this recipe because it helps prevent the chicken and garlic from sticking. After cooking the chicken, remember to check the seasoning before tossing the linguine in. Each ingredient can bring varying levels of saltiness, so taste as you go!

Keeping the heat at medium-low while sautéing the garlic is crucial; burnt garlic can create a bitter taste that can overwhelm the dish. Always keep an eye on it, and if it starts to brown too much, immediately add the chicken broth and wine.

Serving Suggestions

When serving Chicken Scampi, consider garnishing with additional chopped parsley and a generous sprinkle of grated Parmesan cheese for that classic touch. You might also want to provide lemon wedges on the side for those who enjoy an extra burst of citrus flavor. Pair the dish with a crisp green salad and a glass of white wine to create a complete dining experience that’s sure to impress.

Tips

• Make sure to reserve some pasta water in case you need to loosen the sauce.
• Experiment with different types of herbs, like basil or thyme, for added flavor.
• If you’re using frozen chicken, remember to thaw it completely before cooking.
• For a gluten-free option, substitute regular pasta with gluten-free linguine.
• Try adding capers or olives for an extra layer of briny flavor.

Prep Time, Cook Time, Total Time

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Nutritional Information

Calories: Approximately 600 per serving

Protein: 30g

Sodium: 650mg

FAQs

1. Can I make Chicken Scampi ahead of time?
While Chicken Scampi is best served fresh, you can prepare the ingredients ahead of time. Cook the chicken and sauce, then reheat before adding the pasta.

2. Can I freeze Chicken Scampi?
It is not recommended to freeze Chicken Scampi as the pasta can become mushy upon reheating. It’s best enjoyed fresh.

3. What can I serve with Chicken Scampi?
Complement this dish with a side of garlic bread, a fresh Caesar salad, or steamed veggies for a balanced meal.

4. Is this dish spicy?
The optional red pepper flakes add spice. You can adjust or omit them based on your preference.

5. Can I use other proteins in this recipe?
Yes, shrimp, scallops, or even tofu can be used instead of chicken for a different flavor profile!

Conclusion

In conclusion, Chicken Scampi is a delightful dish that balances simplicity with elegant flavors, perfect for any occasion. With its rich garlic butter sauce, tender chicken, and al dente pasta, this recipe promises to be a hit at your dinner table. The steps are easy to follow, making it accessible for home cooks of all skill levels. Whether you’re preparing a quick family meal or entertaining dinner guests, this dish is sure to impress. Remember to share your experiences in the comments below—what variations did you try? Don’t forget to share this recipe with your friends and family so they can enjoy a taste of this delicious Chicken Scampi as well!