There’s nothing quite like the satisfying crunch of homemade onion rings, and our Viral Onion Ring Chips recipe takes this classic snack to new heights. With their exceptional crunchiness and savory flavor profile, these onion ring chips have quickly become an internet sensation. Perfect for any social gathering, family movie night, or game day, this treat is famed not only for its ease of preparation but also for its irresistibly tasty results. Whether you dip them in your favorite sauce or enjoy them plain, one thing is guaranteed: they’re bound to become a staple in your snack repertoire.
Embrace the fun of cooking with simple ingredients that deliver complex flavors. Made from thinly sliced onions and coated with a flavorful breading, these chips are then cooked to a golden crisp using either an air fryer or oven. With a combination of sweet onions, savory spices, and a crunchy panko coating, you’ll discover these chips are both easy to make and absolutely delightful. Get ready to surprise your family and friends with a snack that’s sure to make your taste buds sing!
Why You’ll Love This Viral Onion Ring Chips
- Quick & Easy: With only 15 minutes of prep time, you can enjoy this scrumptious snack in no time.
- Deliciously Crispy: The perfect combination of crunchy and flavorful, this snack is executed to crunchy perfection.
- Versatile Snack: Great for any occasion, from a casual afternoon snack to a party favorite.
- Customizable: Adjust the seasoning to cater to your specific taste preferences.
Preparation Phase & Tools to Use
Before starting with the Viral Onion Ring Chips, ensure your kitchen is well-prepared for a seamless cooking experience. Begin by clearing your workspace to ensure efficiency and organization. It’s important to have everything you’ll need at your fingertips. Key kitchen tools for this recipe include a sharp knife for slicing onions evenly and a set of mixing bowls for creating the breading station. A baking sheet lined with parchment paper will be your best friend if you opt for baking, while an air fryer can give you that ideal crunch with minimal oil use.
The air fryer or a conventional oven must be preheated in advance to ensure consistent cooking results. Additionally, having a cooking spray handy will help achieve that perfect golden-brown exterior. Gathering and preparing all ingredients before starting the cooking process will make it more seamless and enjoyable.
Ingredients
- 2 large sweet onions (like Vidalia), thinly sliced into rings
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 cup milk
- 1 1/2 cups panko breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray or olive oil spray
Instructions
Step 1: Prepare Your Breading Station
Begin by arranging your breading station. This involves setting up three bowls: the first for your flour, the second for the beaten eggs mixed with milk, and the third for a savory breadcrumb mix combining panko, garlic powder, paprika, salt, and pepper. This workflow allows for the efficient and even coating of the onion rings.
Step 2: Coat the Onion Rings
Separate the onion slices into individual rings. Begin by dredging each ring in flour, lightly shake off any excess, then dip them into the egg mixture ensuring an even coat. Finally, thoroughly cover the rings with the seasoned panko breadcrumbs for a flavorful crunch.
Step 3: Cooking the Onion Rings
Place the carefully coated rings into your air fryer basket or onto the lined baking sheet, ensuring they are well-spaced to avoid overcrowding. Spritz with a light spray of cooking oil. For air fryers, cook at 375°F for about 8–10 minutes, flipping halfway through. If using an oven, you’re aiming for a 400°F bake for around 15–18 minutes, also flipping halfway to achieve even crispiness.
Variations
- Protein: Add grated parmesan to your breadcrumb mix for a cheesy twist.
- Vegetables: Try the same method with zucchini or green tomatoes for an exciting variation.
- Spices: Experiment with cayenne pepper or chili powder for a spicier kick.
Cooking Notes
- Ensure not to overcrowd the air fryer or baking sheet. Overcrowding leads to steaming rather than crisping.
- For uniform crunchiness, slice the onions evenly and maintain consistent thickness.
Serving Suggestions
- Pair with a cool ranch dressing or a spicy marinara sauce for dipping.
- Serve alongside other finger foods at a party for a delightful snack platter.
Tips
- Use sweet onions like Vidalia for a naturally mild and sweet flavor.
- For an even lighter option, you can skip the oil spray completely and still achieve a decent crunch.
Prep Time, Cook Time, Total Time
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutritional Information
- Calories: 200 per serving
- Protein: 5g
- Sodium: 250mg
FAQs
Can I use different types of onions for this recipe?
Yes, you can switch out sweet onions for other types like yellow or red onions, though the flavor will vary slightly in sweetness.
How do I store leftover onion ring chips?
Keep any leftovers in an airtight container in the fridge for up to 2 days. Reheat in an air fryer for best texture.
Can this recipe be made gluten-free?
Absolutely, simply use a gluten-free breading option in place of standard flour and panko.
What dipping sauce pairs best with these onion ring chips?
They pair fantastically with a variety of sauces, including creamy ranch, spicy sriracha mayo, or a tangy barbecue sauce.
Conclusion
Viral Onion Ring Chips offer a gloriously crunchy texture alongside a beautiful blend of flavors, ensuring they’ll quickly become a family favorite. By following this simple recipe, you can create a snack that fits any occasion, offering a healthier alternative to traditional deep-fried options without sacrificing taste. Be sure to try out the suggested variations and make it your own. Share this recipe with friends and make sure to share your unique takes in the comments section below for a chance to have them featured!
Print
Viral Onion Ring Chips
- Total Time: 25 minutes
- Yield: 4 servings 1x
Description
Viral Onion Ring Chips offer a gloriously crunchy texture alongside a beautiful blend of flavors, ensuring they’ll quickly become a family favorite.
Ingredients
- 2 large sweet onions (like Vidalia), thinly sliced into rings
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 cup milk
- 1 1/2 cups panko breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray or olive oil spray
Instructions
- Prepare Your Breading Station: Begin by arranging your breading station. This involves setting up three bowls: the first for your flour, the second for the beaten eggs mixed with milk, and the third for a savory breadcrumb mix combining panko, garlic powder, paprika, salt, and pepper.
- Coat the Onion Rings: Separate the onion slices into individual rings. Begin by dredging each ring in flour, lightly shake off any excess, then dip them into the egg mixture and finally thoroughly cover the rings with the seasoned panko breadcrumbs for a flavorful crunch.
- Cooking the Onion Rings: Place the coated rings in your air fryer or onto the lined baking sheet, spritz with cooking oil and cook in the air fryer at 375°F for about 8–10 minutes or in the oven at 400°F for around 15–18 minutes.
Notes
Ensure not to overcrowd the air fryer or baking sheet. Overcrowding leads to steaming rather than crisping.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
Nutrition
- Calories: 200 kcal
- Sodium: 250 mg
- Protein: 5 g